• our bonbons

    It can take up to 4 days to make one batch of our artisan chocolates. Each bonbon is painted by hand to give you a colorful visual of the flavor inside.  From painting, shelling, filling, capping, and then un-moulding, to being hand-packed into boxes just for you, our chocolates are both beautiful & delicious, but never too pretty to eat!

    Made with Valrhona & TCHO chocolate & quality ingredients, by buying and supporting Colorado Cocoa Pod, you are also helping to provide fair living wages to cocoa bean farmers & helping to put an end to child slave labor in the cocoa industry.

  • where to find us

    Colorado Cocoa Pod is based out of Denver, CO, USA. While we currently have no physical brick & mortar location, you can find us at pop-ups, markets, special events around the Denver-metro area, or online! We ship, do local deliveries, and allow for Porch Pick-Up or Pop-Up Pick-Up. Check out our Instagram Highlights & Stories, or our Events Calendar page for current schedule of events on where to find us!

  • chocolatier & owner

    Colorado Cocoa Pod was started by Chocolatier and ex-Software Engineer Liane PR in the Spring of 2019. Liane has an Associate Degree in Baking & Pastry Arts from Johnson & Wales, and fell even more in love with artisan bonbons & fine chocolate during her Chocolates & Confections course. After interning & working at a small chocolate shop, she decided to start her own business, giving her freedom to create beautiful & delicious Asian inspired bonbons that are ✨ never too pretty to eat ✨ !

    When she isn’t in the kitchen creating new bonbons (or other tasty chocolate-y treats), you can find Liane traveling with her husband, eating & searching for fine chocolate for her and craft coffee for him!